101 Apple Recipes: easy apples recipes everyone can prepare by Felice Mastronzo

Author:Felice Mastronzo [Mastronzo, Felice]
Language: eng
Format: epub
Tags: cooking recipes
Publisher: Amazon.com
Published: 2019-01-29T08:00:00+00:00

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Preparation

In a small heavy pan, combine apples, thyme, bay leaf, sugar, apple schnapps and apple cider vinegar.

Simmer for 1 to 1 1/4 hours, partially covered or until the chutney is thick and sticky. Stir occasionally.

Season to taste with salt. Remove bay leaf and serve warm or lukewarm.

Apple and pepper chutney

A fresh apple chutney with fresh ground black pepper, tarragon vinegar, white wine, sugar and nutmeg. Perfect partner to crispy roast pork or mature Cheddar cheese.

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